Sweet & Sour prawn with coconut milk.

Few day ago I tried to cook this item & it was so yummy.It can be served with Pulao or steam rice.Recipe is so simple but so delicious to eat. 

Ingredients:

6-8 pcs Prawn medium size,

1 1/2 cup coconut milk,

1/2 cup cooking oil ( I used soybean oil)

1 teaspoon ginger paste,

1 1/2 teaspoon cumin paste,

1 teaspoon garlic paste,

1 tablespoon onion paste,

1 teaspoon garam masala paste (cinnamon +cardamom 2-3 pcs),

1 big tej patta,

Green chili 4-5 pcs,

1 teaspoon sugar,

Salt according to taste &

1 teaspoon lemon juice( If you want you can add according to your taste)

Cooking Process:

First clean the prawn & keep it aside.Put Oil on a pan add all the spices without green chili,coconut milk & lemon juice.Cook the spices until oil come over the spices then add the prawn mix them very well after 2-3 minute add coconut oil & chili.Cook it until it become gravy in medium heat.Add lemon juice & sugar again mixed them well up to 1-2 minute & finish !!!!

Sweet & sour Prawn is ready to serve.

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